DINNERS TO GO

VARIES ACCORDING TO AVAILABILITY
– all served with salad

CHICKEN WITH ROSEMARY & GARLIC $11.95

OVER RATATOUILLE

COTTAGE PIE $11.95

CHICKEN STUFFED WITH BOURSIN $12.50

WRAPPED IN BACON

PORK TENDERLOIN $11.95

WITH MUSHROOM SAUCE & RICE

LASAGNE WITH BEEF $12.50

SPINACH & COTTAGE CHEESE

SHRIMP & LEMON $12.50

WITH SUN-DRIED TOMATO ANGEL HAIR

CHICKEN CURRY (TIKKA MASALA) $11.95

WITH BASMATI RICE

SPAGHETTI BOLOGNESE $11.50

CASSEROLE OF BEEF & RED WINE $12.50

WITH THYME & BACON AND MASHED POTATOES

The English Cook | South Tampa Deli | British Cuisine | Dinner to-go